{"product_id":"doughs-batters-and-meringues-french-professional-pastry-series","title":"Doughs, Batters, and Meringues (French Professional Pastry Series)","description":"Volume 1 of this series presents all of the important techniques used to make the basic pastry preparations.\u003cbr\u003eASIN: 0470244089\u003cbr\u003eVSKU: LFV.0470244089.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Bilheux, Roland|Escoffier, Alain\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Book is in very good condition.  Clean with little to no signs of wear or markings highlights.  \u003cbr\u003e","brand":"Books for Life","offers":[{"title":"Default Title","offer_id":46345848324293,"sku":"LFV.0470244089.VG","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2914\/4773\/files\/0470244089-0.jpg?v=1781110967","url":"https:\/\/www.booksforlife.store\/products\/doughs-batters-and-meringues-french-professional-pastry-series","provider":"Books for Life","version":"1.0","type":"link"}