A Clinical Guide to Nutrition Care in Kidney Disease

This comprehensive and practical guide covers the spectrum of kidney disease in adults and children, from early-stage CKD to dialysis, transplantation and nutrition support therapies. Thoroughly updated, the research- and evidence-based edition includes expanded information on nocturnal home dialysis, herbal supplements, mineral and bone disorders and acute kidney injury. It is a great resource for registered dietitian nutritionists preparing to sit for the Board Certified Specialist in Renal Nutrition (CSR) credentialing examination.
ASIN: 088091470X
VSKU: LFV.088091470X.VG
Condition: Very Good
Author/Artist:Stover, Jean|Gray, Laura Byham, Ph.d.|Wiesen, Karen
Binding: Paperback
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Book is in very good condition. Clean with little to no signs of wear or markings highlights.