Puerto Rico: Grand Cuisine of the Caribbean

Throughout five centuries, Puerto Rico has developed an internationally renowned cuisine, which incorporates Caribbean ingredients and a long tradition of culinary culture. In this book, the profiles and recipes of nine great chefs demonstrate human and professional aspects of their careers, and how by their efforts-and that of many of their colleagues-Puerto Rico has turned into the gastronomic capital of the Caribbean.
ASIN: 0847704157
VSKU: LFV.0847704157.VG
Condition: Very Good
Author/Artist:Jose Luis Diaz de Villegas|Jose Luis Diaz de Villegas Freyre|Jochi Melero
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Book is in very good condition. Clean with little to no signs of wear or markings highlights.